New York Moccachino

The Mad Scientist New York Mocaccino is a 6.6% ABV milk stout brewed with cocoa, specialty roasted coffee, and Madagascan vanilla. Its goal is to deliver the rich complexity of an imperial stout while maintaining the smooth drinkability and softness of a classic milk stout. The ingredients include water, barley malt, oats, lactose, roasted barley, cocoa beans, hops, yeast, coffee, cocoa powder, and vanilla. The New York Mocaccino offers a true dessert beer experience, providing a deep and indulgent flavor profile for those who enjoy rich, creamy stouts.