Bailey’s

Bailey’s Irish Cream was first introduced in 1974 and soon became the first cream liqueur to combine fresh Irish cream with Irish whiskey. The secret of the drink lies in the careful blend of fresh Irish cream and delicious Irish whiskey, crafted from only the finest ingredients. The cream is sourced fresh directly before production, ensuring every drop is as fresh as possible. Bailey’s is a part of Irish tradition and culture, representing a significant aspect of Ireland’s gastronomic heritage. Its aroma is rich, creamy, and sweet, with subtle vanilla and chocolate notes, while the Irish whiskey provides a warm, deep base. The flavor profile is soft and creamy, with sweet chocolate and vanilla harmoniously blending with the mildly sweet taste of whiskey. The finish is smooth, sweet, and slightly spicy, with the chocolate and vanilla notes lingering. Bailey’s offers a truly indulgent experience for lovers of cream liqueurs.