Hárslevelű/ Furmint, Gizella Cellar

The Gizella Pince Hárslevelű-Furmint blend combines two key grape varieties from the Tokaj wine region in a balanced and elegant style. The aroma reveals white flowers, honeyed notes, and ripe fruits like pear and peach. On the palate, the lively acidity and minerality of Furmint perfectly complement the softer, creamier texture of Hárslevelű, creating a rich and complex flavor profile. Its freshness and substantial structure are paired with a long, spicy finish. This wine is an excellent choice for veal schnitzel, pike-perch, and perch. A versatile wine that beautifully highlights the unique qualities of Tokaj.